▲Each and every bite is as crispy as Maltesers
The sweet temptation of chocolate is difficult to resist, and your children having a sweet tooth cry for chocolate all the time for snacks. Whether you are a chocolate fan worrying about the sugar and fat, a vegetarian, or lactose intolerant, you can now bless your palate at ease.
Crispy rice wrapped in vegan chocolate, its milk component is replaced with cocoa butter, suitable for people of all ages to eat.
The packaging is designed with a sealed zipper for you to share with friends and family.
Know a little more about cocoa butter
Cocoa butter is an all-natural fat in cocoa beans and an ideal material for making chocolate because it is not refined by any chemical method. Rife with natural antioxidants, the fat in cocoa butter forms a protective barrier over skin to help protect the skin from free radical damage, prevent skin aging, dark spots and dullness. Cocoa butter is also anti-inflammatory, its composition of saturated fatty acids contained in fat is also not like traditional saturated fats, and it has no significant effect on blood cholesterol!
